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Deep-fried fish and chips served with coleslaw and tartar sauce.

Kampung-style fried rice served with deep fried chicken, fried egg and cucumber and mixed vegetables.

Pan-fried salmon fillet with lemon butter sauce, French fries and daily vegetables.

Pan-fried chicken chop served with black pepper sauce, daily buttered vegetables and French fries. 

Wok-fried flat rice noodles with egg, tossed with shrimp, scallions, beansprouts and fishcake.

Fragrant rice cooked in coconut milk, served with spiced fried chicken, crispy fried anchovies, peanuts and onion 'sambal' with boiled egg, cucumbers and mixed fruits on the side.

Deep-fried chicken chop served with black pepper sauce, salad and French fries. 

HIGH TEA BY THE POOL * Minimum 2 Days Advance Booking Required) Monday-Sunday, including Public Holidays Time: 12 noon - 4pm Venue: Spices @ Furama, Level 3, Furama Bukit Bintang ...

Stir-Fried Wheat Noodles with Cabbage, Carrots, Capsicum and Shredded Lettuce.* *Does not contain Eggs, Garlic, Onion and Dairy Products